Lemon Dill Dip Mix

Our Lemon Dill Dip Mix offers a bright, herbaceous blend of fragrant dill, tangy lemon peel, garlic, and onion. Perfectly versatile, this all-natural, often gluten-free seasoning transforms sour cream, Greek yogurt, or cream cheese into a refreshing dip for veggies, seafood, or crackers, and works well as a savory spread.

You will need: 

1 cup of sour cream

1 cup of mayonnaise

You may substitute:

8oz plain yogurt

8oz light sour cream

2 cups plain or greek yogurt

Hummus or tofu

Directions: Combine package with 1 cup mayonnaise and 1 cup sour cream. Stir and chill 1-2 hours or overnight.

Other options:

• Mix with 16oz of cream cheese to make a cheeseball
• Mix with 8oz cream cheese and 8oz sour cream to use as a warm dip

Contains: Dehydrated onion, dill and parsley, salt, sugar, spice, citric acid, natural lemon flavor