Asiago Roasted Garlic Dip Mix

Our Asiago Roasted Garlic Dip Mix is a savory, gourmet blend combining sharp Asiago cheese with mellow, buttery roasted garlic. It is typically prepared by mixing with sour cream and mayonnaise to create a robust dip for chips, veggies, or crackers, and it is often gluten-free and all-natural, perfect for parties.

You will need: 1 cup mayonnaise, 1 cup sour cream

You may substitute: 8 oz plain yogurt, 8 oz light sour cream, or 2 cups plain or greek yogurt, Hummus or Tofu

Directions: Combine package with 1 cup mayonnaise and 1 cup sour cream. Stir and chill for 1-2 hours or overnight.

Other options: Mix with 16oz of cream cheese to make a cheeseball or mix with 8oz cream cheese and 8oz sour cream to use as a warm dip

Contains: Asiago cheese powder (asiago cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), disodium phosphate), dehydrated garlic, natural flavor on maltodextrin, salt, spice, yeast extract, dried parsley.

Allergens: Contains milk