Mushroom Chowder Soup Mix


A delicious chowder loaded with mushrooms. It comes with a vegetable blend, pasta, rice and tasty seasonings. So easy and delicious! Makes approximately 6 (1 cup) servings.

Net Weight: 5.40 oz.

Try our new delicious and hearty Mushroom Chowder Soup Mix from A Blend Above. Our Mushroom Chowder Soup Mix is reminiscent of the coastal regions where you find the best and most fresh chowders. The mushroom flavor is perfect to compliment the savory flavors that you love in a good chowder. We use wholesome real natural ingredients that are packed with flavor in all of our soup mixes.

Our Mushroom Chowder Soup is ready in less than an hour, and we have listed the steps below and on our packaging on how to cook our soup.

What you will need to make our Mushroom Chowder Soup Mix:

  • 4 1/2 cups water
  • 3 Tbsp. butter
  • 3 Tbsp. flour
  • 1/2 cup Sherry
  • 2 cups Half & Half (or Cream for even richer flavor)


  • First, add the entire contents of the package to 4 1/2 cups boiling water.  Reduce heat, cover and simmer for 20 minutes.
  • Second, In a separate saucepan, melt butter over low heat or in a microwave.  Stir in flour until blended.  Set aside.
  • Third, after 20 minutes, add half & half, sherry and flour/butter mixture to the soup pot.
  • Lastly, stir, cover and simmer on low heat (Do Not Boil) an additional 15 minutes to thicken, stirring occasionally. Garnish with fresh parsley (if desired).

Ingredients: Enriched long grain white rice, enriched macaroni product, freeze dried US grade #1 mushrooms, dehydrated vegetables (onion, red bell pepper, carrot, celery), salt, sugar, hydrolyzed soy protein, garlic, parsley, spices, oleoresin turmeric, spice extractives,(silicon dioxide added to prevent caking). Allergens: Contains wheat and soy.

Weight 5.4000 oz


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