YOU WILL NEED:
- 2 Sleeves Saltine Cracker
- 2/3rd cup of Canola Oil
In a large ziplock bag, add seasoning packet and canola oil. Close bag and shake until incorporated. Add 2 sleeves of saltine crackers to mix. Close bag and shake until crackers are covered. Leave in bag for 6 hours to mellow.
Cheddar Cheese (Cheese, Cheese Cultures, Non-Fat Milk, and Salt), Soy Protein, Onion, Natural Flavor, and Spices.